Pancakes

Made pancakes for breakfast (or rather brunch) today

Used a recipe from a children's cookbook in Swedish.

2 eggs

2 1/2 dl milk (I used oat milk)

1 dl flour (I used spelt today but sometimes I use cornmeal)

a little salt

1 tbsp butter

1. beat two eggs lightly.

2. First add 1 dl milk, flour and salt. whip until the batter is without clumps. Then add the rest of the milk.

3. Melt the butter and mix it in.

4. Heat a griddle and add a little butter before you make the first pancake. Stir the batter a little before pouring or scooping onto the griddle.

5. Turn over the pancake after a few minutes.

batter


pancakes with strawberry jam